Tofu Scramble in a Sandwich

Scrambles make a great any-time meal, and this one goes anywhere. Organic house-made tofu sautéed with turmeric and other herbs and spices, plus finely chopped organic vegetables like onions, shiitake mushrooms and sweet bell peppers. Dairy free/lactose free/tree nut free/vegan/kosher

UPC Code - 042272-00116-3

Ingredients

ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC ONIONS, FILTERED WATER, ORGANIC BELL PEPPERS, ORGANIC SHIITAKE MUSHROOMS, ORGANIC DICED TOMATOES, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC BROCCOLI, SEA SALT, ORGANIC CANE SUGAR, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, YEAST, TURMERIC, SPICES, ORGANIC JALAPEÑO PEPPERS. CONTAINS WHEAT AND SOY.

Nutrition

Masters of Tofu

We make all of our own tofu from scratch because no one can make it better than our tofu masters, who have been traditionally trained. We start with American-grown, non-GMO organic soybeans. Each batch of tofu is hand-crafted to achieve the ideal firmness. Then we chop it, dice it or marinate it, depending on which recipe we’re making.

Ingredients

Ingredients

Nutrition

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Masters of Tofu

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