Organic Indian Curried Lentil Soup

Dal is served in every region of India. This one, from Northern India, is made from a mixture of organic lentils and beans, deliciously flavored with a mild blend of spices and herbs. Great on its own or as a side dish to a true Indian feast. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/kosher

UPC Code - 042272-00561-1

Ingredients

FILTERED WATER, ORGANIC ONIONS, ORGANIC BLACK URAD DAL*, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC MUNG DAL*, ORGANIC YELLOW SPLIT PEAS, ORGANIC GREEN LENTILS, ORGANIC GARLIC, ORGANIC GINGER, SEA SALT, ORGANIC SPICES, ORGANIC TURMERIC, ORGANIC JALAPEÑO PEPPERS, ORGANIC BLACK PEPPER.

*Dal is the Indian word for lentils, beans or peas

Nutrition

The early bird makes the broth.

We have a ritual in our kitchens where we start each morning by making homemade broth. Broth is essential for many of our sauces, and we start with a fresh batch every day. So whoever gets to the kitchen first has the honor.

Ingredients

Ingredients

Nutrition

You might also like

Organic Hearty Rustic Italian Vegetable Soup

Organic Quinoa, Kale & Red Lentil Soup

Organic Hearty French Country Vegetable Soup

Organic Hearty French Country Vegetable Soup, Reduced Sodium

The early bird makes the broth.

Hey there!