Baked Ziti Bowl, Gluten Free, Dairy Free

We love Italian food; and if you’re gluten or dairy free, now Italian food loves you, too. Rice pasta with organic peas, plus dairy free mozzarella and ricotta cheezes in Amy’s vine-ripened, house-made tomato sauce with classic Italian herbs and spices. Gluten free/dairy free/lactose free/corn free/vegan/kosher

UPC Code - 042272-00166-8

Ingredients

ORGANIC RICE PASTA (ORGANIC RICE FLOUR, FILTERED WATER), ORGANIC TOMATO PURÉE, ORGANIC PEAS, ORGANIC ONIONS, FILTERED WATER, ORGANIC VEGAN RICOTTA STYLE CHEEZE (ORGANIC TOFU [FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE], FILTERED WATER, ORGANIC COCONUT MILK [ORGANIC COCONUT, WATER], ORGANIC TAPIOCA SYRUP, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC NUTRITIONAL YEAST, ORGANIC LEMON JUICE, SEA SALT), SOY CHEEZE – MOZZARELLA TYPE (FILTERED WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC SOYMILK POWDER, FLAVORS, INULIN [CHICORY ROOT EXTRACT], AGAR AGAR, SEA SALT, ORGANIC SOY PROTEIN, LACTIC ACID), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, ORGANIC BASIL, SEA SALT, BLACK PEPPER, ORGANIC CANE SUGAR. CONTAINS SOY AND TREE NUTS (COCONUT).

Nutrition

Oh so fresh

To make sure our tomatoes are as fresh as possible, we wait until they reach their peak of sweetness on the vine. Then we harvest as quickly as possible. After the tomatoes are picked, they are canned within six hours so that we can capture them in all of their sweet, flavorful glory. Many food companies store their tomatoes in large barrels to save time. But we refuse to compromise the flavor of our juicy tomatoes. So we spend the time it takes to use small cans, preserving the fresh flavor of each tomato that comes off the vine.

Ingredients

Ingredients

Nutrition

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Oh so fresh

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