Asian Noodle Stir-Fry

Asian Noodle Stir-Fry

It’s the noodles that make this dish. Or maybe it’s the sauce. In any case, the delicious combination of organic Asian noodles, vegetables and tofu in our tasty ginger-garlic sauce will have you enjoying the very last drop. Gluten free/dairy free/lactose free/tree nut free/vegan/kosher

Key
Amy's broccoli

One broccoli does not fit all.

There’s a big difference between a hit of broccoli and a hint of broccoli. That’s why we use 12 different cuts of broccoli in our recipes, from petite to large and everything in between. Because the size of the broccoli used in a dish affects the flavor and mouthfeel of each bite.